NEW YEAR'S EVE  MENU 2007

HOME MADE CROSTINI ON THE TABLE

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POLENTA CON PANCETTA E DOLCELATTE
(Homemade Polenta cake served with a light dolcelatte cheese and pancetta sauce)

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ZUPPA PASTA E FAGIOLI
(Traditional Italian Tuscan Pasta & Beans soup)

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CRESPELLE DI PESCE
(Home made pancake filled with fresh seafood, oven baked and served with a tomato and basil vellutee` )

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BRANZINO CON SALSA D`ARAGOSTA E ASPARAGI
(Fillet of Sea-Bass served with a delightful Lobster and Asparagus sauce)

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SORBETTO DELLA VILLA ROMANA
(Lemon sorbet highlighted with vodka and passion fruit )

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FILETTO ROSSINI
(Fillet Steak served on a crouton in a Port wine sauce topped with pate` and truffle oil)

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SEMIFREDDO DI AMARETTI CON SALSA AL CIOCCOLATO AMARO
(Homemade Semifreddo (½ ice-cream ½ mousse) with mascarpone and amaretti biscuits,
served with a warm dark chocolate sauce  )

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GLASS OF CHAMPAGNE TO CELEBRATE THE NEW YEAR

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MUSIC AND DANCE WILL START AT MIDNIGHT

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A not refundable £10 per head deposit will be required for booking confirmation
All prices inclusive of V.A.T.

£ 55.00 Per Person